Chef Khristianne U on Instagram: "Beet, Burrata and Persimmon Salad 🥗🫜Make this salad NOW. Full Recipe in Caption * 2 red beets (roasted at 400 for 35-60 mins and chilled) * 2 ripe persimmons * 8 oz Burrata cheese * 2 tablespoon chopped fresh chives or basil * Parsley for garnish * 1/2 cup Chef K Holiday Nuts (See recipe on previous reel) * salt and freshly ground black pepper * ¼ cup balsamic vinegar * ¼ cup extra virgin olive Salad assembly 1️⃣Peel cooled beets and slice thinly. Set aside. 2

Elena C Jones on Instagram: ""Not your ordinary beet salad" Ingredients: 4 large slices 1/4 inch thick of butternut squash - 4 small cooked beets - 2 tbls butter - 1/2 cup blackberry Brandy - 1 tbls mayple syrup - 1 cup fresh cranberries - 1 zest & juice of 1 orange - 1 tsp coriander - 1/2 tsp each: allspice, salt and pepper - 1 tsp each fresh parsley & mint - olive oil for drizzle. #delicious #tasty #easy #easyrecipes #glutenfree"

Mediterranean Diet Plan 🇺🇸 on Instagram: "Roasted Beetroot Salad with Creamy Feta Dressing The most delicious way to enjoy beets—sweet, earthy, creamy, and perfectly balanced. This vibrant salad is seriously addictive 🔥 By @cookinwithaynur Ingredients: 2 large beetroots 2 tbsp olive oil 1 tsp sea salt ½ tsp sweet paprika 1 tbsp balsamic vinegar For the dressing: 5 tbsp natural yogurt 80 g feta cheese Handful of fresh dill 2 tbsp extra virgin olive oil 1 tbsp lemon juice Pinch of black pepper