“Heaven in a Cone – This Phyllo Dessert Is Unreal!” Ingredients: 🌀 500g phyllo dough sheets 🔸 Brush one sheet with melted butter and roll it up as shown in the video. 🔪 Cut the corners to create space for filling and place some parchment paper. 🔥 Bake in a preheated oven at 180°C (350°F) for 30-35 minutes. Syrup: 🍯 2 cups (200ml) sugar 💧 1.5 cups (200ml) water 👉 Boil for only 7 minutes. Cream: 🥛 1 liter of milk 🥚 3 egg yolks 🍚 7 tbsp sugar 🌿 7 tbsp cornstarch ✨ Vanilla extract 👉 Cook
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“Heaven in a Cone – This Phyllo Dessert Is Unreal!” Ingredients: 🌀 500g phyllo dough sheets 🔸 Brush one sheet with melted butter and roll it up as shown in the video. 🔪 Cut the corners to create space for filling and place some parchment paper. 🔥 Bake in a preheated oven at 180°C (350°F) for 30-35 minutes. Syrup: 🍯 2 cups (200ml) sugar 💧 1.5 cups (200ml) water 👉 Boil for only 7 minutes. Cream: 🥛 1 liter of milk 🥚 3 egg yolks 🍚 7 tbsp sugar 🌿 7 tbsp cornstarch ✨ Vanilla extract 👉 Cook
8K viewsJun 7, 2025
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