Here's how to make the delicious Curry Puff 🔥 Ingredients: Filling Curry Puff Cooking oil – ½ cup (80ml) Onion – 3 & Garlic – 4 (blend) Curry powder – 30g Ground beef – 280g Potato – 280g Sugar – 1 ¾ Tbsp Salt – ¾ Tbsp White pepper powder – 1 tsp MSG powder – 1 tsp Curry Puff Wheat Flour – 3 ½ cup (400g) Cooking oil (hot) – ½ cup (80ml) Butter – 2 Tbsp (30g) Salt – 1 tsp Cold water – 1 cup (200ml) Video credit: Ariana Sofia Ahmad https://www.youtube.com/watch?v=BuG0W5OsnEE | KL Foodie

1.5K views · 2.7K reactions | Pecan pie puff pastry bites are the perfect little treat with flaky buttery layers filled with that classic pecan pie goodness in a bite sized form. Easy to make, fun to share, and impossible to eat just one. | York Pecan | Facebook

10K views · 63 reactions | If you've been mourning the loss of buttery, flaky puff pastry since going gluten free, dry those tears. This flaky legend is back—perfect for sweet or savory bakes and easy to make if you follow the steps. (see comments for details!) | Gluten Free on a Shoestring | Facebook